Cooperation for Upskilling and Building Regional Ecosystems in Sustainable Precision Viticulture
VTskills is a project focused on viticulture in the Mediterranean region.
It includes four universities, three VET institutions, and seven labour market actors. The consortium’s aim is to promote the adoption of environmentally, socially, and economically responsible practices in the viticulture industry. The project’s goals align with those of the Green Deal, PAC, Farm to Fork, and Biodiversity strategies. Sustainable Precision Viticulture (SPV) combines Precision Agriculture and organic farming, enabling efficient technological use while maintaining a healthy agricultural environment. The project will create a new, transnational curriculum in viticulture studies that offers digital, green, and resilience skills to train HEI students, VET learners, consultants, managers, technicians, and farmers on SPV.
LATEST NEWS
VTskills newsletter #2. Enhancing Training Programs with Real-World Expertise
The second newsletter of the VTskills project has been sent. If you missed it you can read it by clicking on the link below. Newsletter #2 | Enhancing Training Programs with Real-World Expertise Click here for the Newsletter Archive. Use the registration form at the...
VTskills. The AGRERI team has completed the interviews
Exciting News! We’re proud to share that the AGRERI team has completed the interviews with VET trainers from the Vocational Education Agricultural School, specialised in Viticulture and Winemaking, located in the town of Nemea—one of the largest wine-growing zones in...
VTskills project at the AgeEng2024 conference in Athens
AgEng2024, held in Athens, particularly its sessions related to Education and Rural Development, created an excellent platform for sharing innovative ideas and results. This conference aimed to bridge the gap between the research community and the production sector....